IRISH COUNTRY MEATS OUR-FARMERS

AGRICULTURE / PROCUREMENT

An integral part of our business, Irish Country Meats has worked closely with the farming community since 1992, forging strong business relationships with individual farmers and producer groups throughout Ireland to build a high quality livestock supply base.

These strong relationships are vital and enable us to meet the requirements of our customers and to create a strong industry for all stakeholders.

NATURAL IRISH LAMB

Reared in the temperate climate and in the near organic conditions of Ireland’s unspoilt countryside, Irish lamb has an internationally recognised reputation for quality. Ireland provides a natural environment which allows lambs to be raised outdoors and to be grass feed for most of the year. Its delicate flavour, wholesomeness and versatility has earned Irish lamb a special place in the hearts of consumers throughout Europe.

IRISH LAMB

The Sustainable Beef and Lamb Assurance Scheme (SBLAS) is designed to meet the needs of farmers allowing them to highlight that their lamb is produced to the highest standards.

Membership of SBLAS is designed to work for farmers and has several benefits which include:

  • Improved Record keeping
  • Farm health checks
  • Advice on farm safety
  • A quality bonus payment

To find out more about becoming a member of SBLAS contact Bord Bia

MEET OUR PROCUREMENT TEAM

Dermot O'Sullivan

Dermot O’Sullivan

CAMOLIN
dosullivan@irishcountrymeats.com
+353 (0)53 9366300

DAN O'Neill

Dan O’Neil

CAMOLIN
doneill@irishcountrymeats.com
+353 (0)53 9366300

Enda Quirke

Enda Quirke

NAVAN
equirke@irishcountrymeats.com
+353 (046) 902 7755

Finn Losty

NAVAN
flosty@irishcountrymeats.com
+353 (046) 902 7755